Juicy chicken fillets are stuffed with flavorful red pesto, pepperoni, and melted cheese. The air fryer gives them a beautifully golden finish. This easy recipe uses just a handful of ingredients. It delivers a crispy exterior and a rich, cheesy center. It’s perfect for busy weeknights or whenever you want a satisfying homemade meal.
Chicken is naturally rich in protein. This recipe gives you a delicious way to enjoy a filling, protein-packed dinner. If you’re interested in building balanced meals, read our article about protein, carbohydrates, and the balance of satisfying meals. You’ll learn how these key nutrients can work together as part of a well-rounded diet.
If you enjoy flavorful chicken recipes, try our Chicken Karahi for a bold, aromatic flavor. You can also try our Balsamic Chicken for another easy and delicious dinner option.
Looking for a hearty side? Pair this stuffed chicken with our Vegetable Pulao or Saffron Arborio Rice to complete the meal.
Serve these stuffed chicken fillets with a fresh salad or roasted vegetables. You can also serve them with your favorite side dish. This makes a simple weekday meal that’s also impressive enough for guests.
Air Fryer Red Pesto & Pepperoni Stuffed Chicken Fillet
Equipment
- Air Fryer
Ingredients
- 2 chicken breasts about 450 g
- 1 tbsp ginger garlic paste divided
- 2 tbsp red pesto divided
- 2 oz slices turkey pepperoni sliced
- 90 g mozzarella cheese sliced
- 1 lemon juice To taste
- 1 tbsp extra virgin olive oil divided
- 1 tsp Cajun seasoning
Instructions
- Slice each chicken breast horizontally to create a pocket without cutting all the way through.
- Add 1 teaspoon of ginger garlic paste inside each chicken breast and spread evenly.
- Spoon 1 tablespoon of red pesto into each pocket and spread over the inside.
- Layer 4 slices of turkey pepperoni inside each chicken breast.
- Add sliced mozzarella cheese on top of the pepperoni.
- Fold the chicken closed, pressing gently to keep the filling inside.
- Drizzle lemon juice over both chicken breasts.
- Brush with extra virgin olive oil.
- Season both sides generously with Cajun seasoning.
- Place the stuffed chicken breasts in the air fryer basket.
- Air fry at 180°C (356°F) for 17 minutes, or until the chicken reaches an internal temperature of 74°C (165°F).
- Let the chicken rest for 3–5 minutes before slicing.
- Serve hot with vegetables, salad, or your favorite side dish.